Cherry Hopper

Cherry Hopper opened on Zaimi Street in 2024 with a bean list built around flavor notes rather than country names alone, guests choosing between profiles like lime, milk chocolate, hazelnut, green apple, cardamom and malt for their espresso or filter cup. The counter pairs that menu with a bakery case built for people who stop twice in one day, cinnamon rolls topped with pistachio sitting next to savory brioche rolls filled with egg mayo and crispy bacon.

Wide glass frontage and a run of outdoor tables make it an easy stop along Zaimi Street's cafe row, with dogs welcome inside, a step free entrance, and a kitchen that runs from six thirty in the morning to nine at night every day of the week.