Coffee Twins

Daniel and Jonas Fondaj are twin brothers who trained as pastry chefs with one goal in mind: opening a specialty coffee shop. On 3 March 2022 they did exactly that on Ehrengutstraße in Munich's Isarvorstadt, and the little corner has been serving the neighborhood ever since, with white stools out front and a hanging sign you can spot from down the street.

The beans come from JB Kaffee in Sulzemoos, with a Brazil and Ethiopia house blend in the grinder, a decaf and a fruitier alternative alongside, and a choice of filter coffees that the twins brew to order as V60 pour overs. Everything sweet and savory is made in house, including a spelt focaccia baked with flour from a nearby mill and local cheese, with a vegan tomato version too. Any coffee on the bar can also go home with you as whole beans.