Kula.Lab

Kula.Lab sits just off Maria Theresien Straße, combining a specialty coffee bar with a sourdough show bakery in one open room, the dough worked and baked in view of the tables rather than somewhere out of sight. The espresso and filter program runs alongside ceremonial grade matcha, and the kitchen turns out breakfast plates through the morning for a mostly laptop friendly crowd that treats the place as a study spot as much as a cafe.

The business is women owned and closed on Mondays, running a Tuesday through Sunday week with earlier opening on weekdays than weekends. Vegan options run through the bakery case alongside the standard pastries, and the open layout means the smell of baking bread reaches the coffee counter rather than staying walled off in a back kitchen.