Andante

Andante curates its bean selection from small roasters scattered across Europe rather than settling on one house supplier, retail bags rotating through the counter in colorful, illustrated packaging. No wifi is offered on purpose, a small nudge toward the kind of unhurried visit the Fredrikinkatu room is built for.

Seasonal pastries anchor the food side, scones with cream cheese and jam through the colder months, kakigori shaved ice appearing once summer arrives. Dogs are welcome, and outdoor seating extends the room when the weather cooperates. Closed Sundays.