Bella's Coffee Lab Roastery

Bella's Coffee Lab runs its micro roastery and coffee bar on Michael Strunges Vej in Ørestad, behind a glass front under a lit Micro Roastery sign, with olive trees in sacking planters and café tables set out on the paving. The team started in 2017 and picks coffees that score 85 points or more, then develops roast profiles to bring out what each one does best.

Recent coffees have included a washed Guatemalan, a natural Costa Rican lot and a fermented natural Brazilian, along with decaf and a limited Gesha line, and the roastery sells beans and brewing equipment alongside the bar. A coffee cart also travels to events, and the company is a member of the Specialty Coffee Association. It opens at seven on weekdays and nine at weekends, closing at six.